Dancing up a storm at the Fairmont Resort Blue Mountains
April 2, 2012
Trying out the gym equipment – Fairmont Resort
5 course degustation dinner – by Executive Chef Fairmont Resort – Rebecca Kaye
Chocolate Appreciation class – hosted by Jodie from Josophan’s Fine Chocolates of Leura
Cupcake decorating – Fairmont Resort
Embers Bar – Fairmont Resort
Fairmont Resort Blue Mountains
Fairmont Resort Blue Mountains
Fairmont Resort Blue Mountains
Fairmont Resort Blue Mountains
Gaynor & Peter (Accor) and Tamara, Fairmont Resort – sampling high tea
Gaynor (Accor) – working up a sweat in the Gym – Fairmont Resort
Indoor Pool & Spa – Fairmont Resort
Outdoor pool & spa – Fairmont Resort
Outdoor pool & spa – Fairmont Resort
Peter (Accor) and Jill – trying out the dance floor in The Tavern – Fairmont Resort
Rebecca Kaye Executive Chef – and mini chefs Olivia & Tomas – cupcake class (school holiday activity), and Tamara, Associate Director of Sales – Fairmont Resort
Reception aread – Fairmont Resort
The friendly staff of the Fairmont Resort – Peter & Mick