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The intimate group flew on Thai, were guests of the lovely Shangri-La Bangkok and were then totally spoilt rotten at Chiva-Som for 3 straight days! They participated in a range of health and wellness activities offered complimentary by the resort such as Tai Chi, Meditation, Aqua Aerobics, Chakra Balancing, Boot camp, Yoga etc. Some of the group also tried some of the other treatments/therapies such as the Iridology, Chi Ni Tseng and Deep Tissue massage; and all enjoyed the delectable spa cuisine and met Head chef, Chef Paisarn. Pictured from left are: Suzanne Tate from Altitude Travel Tea Gardens; Juliana Higgins from Travel the World; Lois Job from Travelscene on Clarence; Dominique Bell from Sanford International Travel and Naomi Stephens from Reho Travel. |
PARTNER SITES
