Appointments 17 Feb 22
February 17, 2022
WELCOME to Industry Appointments, Travel Daily’s Thursday feature
which has the latest job appointments from across the industry:
Emporium Hotel South Bank has appointed three new chefs, including
new Executive Chef Owen Ealden, Executive Sous Chef James
Gallagher, and Pastry Chef Charith Ponnamperuma Arachchige.
The above snippet is the first part of an article sent to subscribers in Travel Daily's issue from 17 Feb 22To see the full story, see the embedded issue below or CLICK HERE to download Travel Daily from 17 Feb 22